Poultry

Greek Lemon Chicken & Basmati Rice Skillet

Greek cooking is built around fresh ingredients, vibrant citrus, fragrant herbs, and simple techniques that let every flavor shine. This one-pan Greek Lemon Chicken & Basmati Rice Skillet brings those flavors together with juicy chicken thighs and aromatic basmati rice infused with garlic, lemon, oregano, and chicken broth. Finished with Parmesan, crumbled feta, fresh dill, and parsley, it’s an easy but impressive meal made for gathering around the table.

Prep 20 minCook 50 minTotal 70 min6 servingsMedium590 calories

Greek Lemon Chicken & Basmati Rice Skillet

Create an account

Register to view the full recipe

Create a free account to unlock registered recipes, save favorites, and use recipe tools.

Cancel Create account

Related recipes

DessertPUBLIC

Bourbon Pear Dessert Pizza

A decadent dessert pizza topped with bourbon caramel pears, toasted pecans, cinnamon sugar, and a rich vanilla glaze. Sweet, buttery, and perfect for sharing.

MainPUBLIC

Crispy Chicken Sandwich

Ultra crispy fried chicken stacked on a toasted bun with creamy sauce, crunchy slaw, pickles, and sweet heat for the ultimate homemade chicken sandwich experience.

AppetizerPUBLIC

Asian Sticky Wings

Crispy chicken wings coated in a sweet, savory, garlicky Asian glaze with soy sauce, honey, ginger, and sesame for the ultimate sticky wing experience.